Nurai Books

World drinks & infusions · F-BV-124 · VII-11.k

Ready-to-Drink Matcha

Green matcha tea powder sweetened with sucrose and stabilised with ascorbic acid for colour retention, acidified to a low pH enabling cold-fill.

liquidtea beverage7 ingredientspH 3.4–3.8

Key ingredients: Matcha Green Tea Powder, Sucrose, Ascorbic acid (vitamin C), Citric Acid

Percentages, alerts, QC plan and the printable report open after you unlock this formula.

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