Concentrates, frozen juices & fruit pulp · F-BV-060 · VII-4.k

Frozen Concentrated Orange Juice (FCOJ)

Orange concentrate diluted to approximately 42°Brix from a 65°Brix bulk concentrate, flash-frozen after pasteurisation for distribution to reconstitution plants, not ready for direct consumption.

Key ingredients: Frozen concentrated orange juice (65°Brix), Ascorbic acid (vitamin C)

Percentages, alerts, QC plan and the printable report open after you unlock this formula.