Yogurts & fermented milks · F-DY-014 · VIII-2.k

Strawberry Fruit Yogurt

Fermented yogurt base with strawberry fruit preparation and sugar added after fermentation, just before cooling.

Key ingredients: Standardized Whole Milk Base, Skimmed Milk Powder, Classic Thermophilic Yogurt Starter Culture, Strawberry Fruit Preparation for Yogurt, Sucrose

Percentages, alerts, QC plan and the printable report open after you unlock this formula.