Vanilla Milkshake Base

A pasteurised liquid base for milkshake preparation containing 5.4% fat and 9% MSNF, blended cold before serving.

liquidmilk dessert6 ingredientspH 6.5–6.7

Key ingredients: Light Cream 18% Fat, Skimmed Milk Powder, Sucrose, Multi-Gum Ice Cream Stabilizer, Natural Vanilla Extract

Percentages, alerts, QC plan and the printable report open after you unlock this formula.