Nurai Books

Traditional dairy products · F-DY-120 · VIII-12.k

Salted Dried Yogurt

Whole-milk fermented yogurt that is salted and sun- or low-heat dried into firm, ambient shelf-stable pieces, used as a snack or cooking ingredient.

solidtraditional dairy4 ingredientspH 4–4.4

Key ingredients: Classic Thermophilic Yogurt Starter Culture, Feed salt

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