Soft & spreadable cheeses · F-DY-031 · VIII-3.k
Ricotta
A soft cheese made from whey and cream with added whey protein concentrate and citric acid, around 9% fat and 76% moisture.
Key ingredients: Sweet whey powder, Dairy Cream 35% Fat, Whey Protein Concentrate WPC80, Feed salt, Food-Grade Citric Acid
Percentages, alerts, QC plan and the printable report open after you unlock this formula.
